Cemre Kara is an artist and a graduate of the ArtScience Interfaculty (KABK/KC).
Her artistic practice spans various mediums, including live performances, sensory experiences, and food design. In recent years, she has developed her research topic on the relationship between humans and kitchen technology. This journey has given her the inspiration to work on creating new tools as an artistic practice. Her performances and installations aim to explore the social and political contexts of food culture.
Photo by Esmée de Vette and The Grey Space in the Middle